糖复合物
化学
碳水化合物
聚糖
糖化学
组合化学
芳基
碳水化合物合成
烷基
有机化学
计算生物学
生物化学
糖蛋白
生物
作者
Gaoyan Lian,Xiaheng Zhang,Biao Yu
标识
DOI:10.1016/j.carres.2014.06.009
摘要
The promoters that have been developed for the glycosidation of alkyl/aryl 1-thioglycosides, the applications of thioglycosides in the synthesis of glycans and glycoconjugates, and the advantages and disadvantages of thioglycosides as donors in the syntheses are reviewed briefly, with examples being selected, to a large extent, from those published in Carbohydrate Research.
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