施肥
水培
温室
环境科学
灌溉
营养物
营养管理
生产力
栽培制度
农业工程
农学
生物
工程类
生态学
地理
考古
经济
宏观经济学
作者
Mahesh Chand Singh,Dilip Singh Kachwaya,Kapil Kalsi
出处
期刊:International Journal of Current Microbiology and Applied Sciences
[Excellent Publishers]
日期:2018-03-10
卷期号:7 (03): 2451-2468
被引量:20
标识
DOI:10.20546/ijcmas.2018.703.286
摘要
The protected cultivation of cucumber in soilless systems (substrate culture, hydroponic, aeroponic etc.) under optimal operating microclimatic conditions has become an alternative for sustainable vegetable production as a result of shifting climatic scenarios and soil related problems. The soilless cultivation in both open and closed systems with efficient utilization of water and nutrients has significantly increased the greenhouse cucumber productivity compared to conventional cultivation under both protective structures and open field conditions. A closed hydroponic system has helped in saving water and nutrients thereby increasing water and nutrient use efficiency of cucumber cultivation with no environmental pollution. Further, the year round cultivation of cucumber has become possible under protective structures making it as an economically viable technology for the growers. Here, an effort has been made to highlight the progress made in soilless or hydroponic cucumber cultivation in past in relation to irrigation coupled fertigation management, economic viability and the potential benefits. The study also describes the methods for computing the components of water and nutrient use balance in both open and closed systems.
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