糖基化
微生态学
糖尿病
医学
传统医学
胰岛素抵抗
药用植物
生物
内分泌学
微生物学
作者
Yan Shi,Dun Si,Donghong Chen,Xinfeng Zhang,Zhigang Han,Qiang Yu,Jingjing Liu,Jinping Si
出处
期刊:Food Chemistry
[Elsevier]
日期:2022-12-12
卷期号:408: 135183-135183
被引量:47
标识
DOI:10.1016/j.foodchem.2022.135183
摘要
Diabetes mellitus (DM) is one of the most serious health problems worldwide. Species in the genus Polygonatum are traditional food and medicinal plants, which play an important role in controlling blood glucose. In this reveiw, we systematically summarized the traditional and modern applications of the genus Polygonatum in DM, focused on the material bases of polysaccharides, flavonoids and saponins. We highlighted their mechanisms of action in preventing obese diabetes, improving insulin resistance, promoting insulin secretion, regulating intestinal microecology, inhibiting advanced glycation end products (AGEs) accumulation, suppressing carbohydrate digestion and obsorption and modulating gluconeogenesis. Based on the safety and efficacy of this 'medicinal food' and its utility in the prevention and treatment of diabetes, we proposed a research and development program that includs diet design (supplementary food), medical nutrition therapy and new drugs, which could provide new pathways for the use of natural plants in prevention and treatment of DM.
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