服务环境
背景(考古学)
营销
组织公正
业务
微观经济学
心理学
社会心理学
经济
服务(商务)
古生物学
组织承诺
生物
作者
Savaş Artuğer,Kürşad SAYIN,Songül Kılınç Şahin
出处
期刊:British Food Journal
[Emerald (MCB UP)]
日期:2024-05-30
卷期号:126 (7): 2982-2998
被引量:1
标识
DOI:10.1108/bfj-01-2024-0059
摘要
Purpose The aim of this research is to determine the price fairness of the social servicescape and the effect of price fairness on customer trust. In this context, first of all, the effect of the social servicescape on price fairness and then the effect of price fairness on customer trust were tested. Design/methodology/approach The universe of the research consists of people who visit Starbucks coffee stores. In the study, data were collected from 338 people who visited Starbucks coffee stores. The relationships between the variables were analyzed using the Structural Equation Modeling (SEM) Technique. Findings As a result of the research, it was concluded that employees, other customers and social crowds, which are from the dimensions of the social servicescape, do not have a significant effect on price fairness, the interaction between employee and customer, which is from the sub-dimensions of the social servicescape, has an effect on customers' perception of price fairness, and price fairness also has an effect on customer trust. Originality/value The important point in this research is to determine the effect of the social servicescape on price fairness, which has not been studied in the literature before. Although the effect of physical servicescape on price justice has been investigated, the effect of social servicescape on price justice has not been investigated. When evaluated from this point of view, it is thought that the research will have an important contribution to the literature.
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