暗发酵
制氢
可再生能源
发酵
废物管理
环境科学
温室气体
可再生资源
资源回收
发酵产氢
氢
制浆造纸工业
化学
废水
环境工程
工程类
生物制氢
食品科学
生态学
生物
电气工程
有机化学
作者
Ahmad Hosseinzadeh,John L. Zhou,Xiaowei Li,Morteza Afsari,Ali Altaee
标识
DOI:10.1016/j.rser.2021.111991
摘要
There is a wide spectrum of biological wastes, from which H2 production can generate clean energy while minimizing environmental degradation. This study aims to conduct techno-economic and environmental impact assessment of major hydrogen production processes such as dark, photo and solid-state fermentation, microbial electrolysis cell (MEC), gasification, pyrolysis and plasma. From the technological point of view, the dark fermentation has shown better performance in comparison to the other processes. However, the hybrid dark fermentation with photo-fermentation and MEC has shown higher performances with around 1 L H2/g organic waste. Regarding the economic aspect, the cheapest H2 production belongs to gasification and fermentation with approximately 2 US$/g and 2.3 US$/g followed by plasma (2.4 US$/g), pyrolysis (2.6 US$/g), MEC (2.8 US$/g), and photo-fermentation (3.5 US$/g). Regarding the potential environmental impact, the fermentation process showed the lowest greenhouse gas emission with 15 kg CO2-eq/kg hydrogen followed by gasification, MEC and plasma. Regarding the potential commercial applications, gasification is the most mature with the highest possible technology readiness at level 9.
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