厌氧糖酵解
糖酵解
乳酸性酸中毒
神经科学
无氧运动
冲程(发动机)
医学
生物
新陈代谢
缺血
内科学
生理学
工程类
机械工程
作者
Jenny Kan-Suen Pu,Jin Han,Jiehong Yang,Li Yu,Haitong Wan
标识
DOI:10.1021/acschemneuro.4c00371
摘要
Ischemic stroke is a serious condition that results in high rates of illness and death. Anaerobic glycolysis becomes the primary means of providing energy to the brain during periods of low oxygen levels, such as in the aftermath of an ischemic stroke. This process is essential for maintaining vital brain functions and has significant implications for recovery following a stroke. Energy supply by anaerobic glycolysis and acidosis caused by lactic acid accumulation are important pathological processes after ischemic stroke. Numerous natural products regulate glucose and lactate, which in turn modulate anaerobic glycolysis. This article focuses on the relationship between anaerobic glycolysis and ischemic stroke, as well as the associated signaling pathways and natural products that play a therapeutic role. These natural products, which can regulate anaerobic glycolysis, will provide new avenues and perspectives for the treatment of ischemic stroke in the future.
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