单核细胞增生李斯特菌
肠炎沙门氏菌
检出限
血清型
肠沙门氏菌
微生物学
沙门氏菌
重组酶聚合酶扩增
生物传感器
化学
细菌
色谱法
生物
实时聚合酶链反应
生物化学
遗传学
基因
作者
Haibin Liu,Xinjun Du,Yuxuan Zang,Ping Li,Shuo Wang
标识
DOI:10.1021/acs.jafc.7b03957
摘要
= 0.9889), respectively. The limit of detection is 27 CFU/mL for S. Enteritidis and 19 CFU/mL for L. monocytogenes. Significantly, this SERS-LF has high specificity and applicability in the detection of L. monocytogenes and S. Enteritidis in food samples. Therefore, the SERS-LF is a feasible method for the rapid and quantitative detection of a broad range of bacterial pathogens in real food samples.
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