癌症
癌症治疗
传统医学
免疫系统
医学
药典
药理学
生物技术
生物
替代医学
免疫学
内科学
病理
作者
Wen Tan,Tingrui Pan,Shengpeng Wang,Peng Li,Yongfan Men,Rui Tan,Zhangfeng Zhong,Yitao Wang
出处
期刊:Food Chemistry
[Elsevier]
日期:2021-12-15
卷期号:376: 131860-131860
被引量:21
标识
DOI:10.1016/j.foodchem.2021.131860
摘要
The edible and medicinal plants (EMPs) are becoming an abundant source for cancer prevention and treatment since the natural and healthy trend for modern human beings. Currently, there are more than one hundred species of EMPs widely used and listed by the national health commission of China, and most of them indicate immune or metabolic regulation potential in cancer treatment with numerous studies over the past two decades. In the present review, we focused on the metabolic influence in immunocytes and tumor microenvironment, including immune response, immunosuppressive factors and cancer cells, discussing the immunometabolic potential of EMPs in cancer treatment. There are more than five hundred references collected and analyzed through retrieving pharmacological studies deposited in PubMed by medical subject headings and the corresponding names derived from pharmacopoeia of China as a sole criterion. Finally, the immunometabolism modulation of EMPs was sketch out implying an immunometabolic control in cancer treatment.
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