营销
业务
服务质量
维数(图论)
质量(理念)
样品(材料)
服务(商务)
考试(生物学)
服务营销
服务保证
服务设计
服务提供商
色谱法
生物
认识论
哲学
数学
古生物学
化学
纯数学
出处
期刊:European Journal of Marketing
[Emerald (MCB UP)]
日期:1984-04-01
卷期号:18 (4): 36-44
被引量:6046
标识
DOI:10.1108/eum0000000004784
摘要
Proposes to develop a service quality model, based on test of a sample of business executives, which describes how the quality of services is perceived by customers. Looks at its marketing implications, in which functional quality is seen to be a very important dimension of a perceived service. Concludes that quality dimensions are interrelated and that the importance of image should be recognised.
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