Efficient access to l-phenylglycine using a newly identified amino acid dehydrogenase from Bacillus clausii
化学
生物化学
作者
Jun Kee Cheng,Guochao Xu,Ruizhi Han,Jing Dong,Ye Ni
出处
期刊：RSC Advances [The Royal Society of Chemistry] 日期：2016-01-01卷期号：6 (84): 80557-80563被引量：12
标识
DOI：10.1039/c6ra17683f
摘要
An amino acid dehydrogenase from Bacillus clausii (BcAADH) was identified and overexpressed in Escherichia coli BL21(DE3) for the preparation of l-phenylglycine from benzoylformic acid.
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