化学
串联质谱法
碰撞诱导离解
离子迁移光谱法
质谱法
离解(化学)
三糖
阿拉伯木聚糖
离子
串联
分析化学(期刊)
色谱法
低聚糖
立体化学
有机化学
多糖
复合材料
材料科学
作者
Minna Juvonen,Edwin J. Bakx,Henk A. Schols,Maija Tenkanen
出处
期刊:Food Chemistry
[Elsevier]
日期:2022-01-01
卷期号:366: 130544-130544
被引量:7
标识
DOI:10.1016/j.foodchem.2021.130544
摘要
The potential of travelling wave ion mobility spectroscopy in combination with collision induced dissociation tandem mass spectrometry (CID-TWIMS-MS/MS) to separate cereal-derived isomeric arabinoxylan-oligosaccharides (A)XOS was investigated. Three trisaccharide, four tetrasaccharide, and four pentasaccharide (A)XOS isomers were analyzed by positive and negative ionization TWIMS-MS and CID-TWIMS-MS/MS. The tri- and pentasaccharide isomers were distinguishable by the ATDs of the precursor ions. The CID-TWIMS-MS/MS could separate most of the isomeric fragment ions produced from tetra- and pentasaccharide (A)XOS. Finally, the base peak mobility spectrum is introduced as a practical tool for (A)XOS fingerprinting.
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