医学
腰围
减肥
热卡限制
体质指数
卡路里
肥胖
置信区间
内科学
人口学
社会学
作者
Deying Liu,Yan Huang,Chensihan Huang,Shunyu Yang,Xueyun Wei,Peizhen Zhang,Dan Guo,Jiayang Lin,Bingyan Xu,Changwei Li,Hua He,Jiang He,Shiqun Liu,Linna Shi,Yaoming Xue,Huijie Zhang
标识
DOI:10.1056/nejmoa2114833
摘要
We randomly assigned 139 patients with obesity to time-restricted eating (eating only between 8:00 a.m. and 4:00 p.m.) with calorie restriction or daily calorie restriction alone. For 12 months, all the participants were instructed to follow a calorie-restricted diet that consisted of 1500 to 1800 kcal per day for men and 1200 to 1500 kcal per day for women. The primary outcome was the difference between the two groups in the change from baseline in body weight; secondary outcomes included changes in waist circumference, body-mass index (BMI), amount of body fat, and measures of metabolic risk factors.
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