产业组织
业务
竞赛(生物学)
市场导向
背景(考古学)
竞争优势
产品(数学)
产品扩散
营销
新产品开发
方向(向量空间)
产品市场
经济
微观经济学
产品管理
数学
生物
激励
生态学
古生物学
几何学
作者
Hubert Gatignon,Jean-Marc Xuereb
标识
DOI:10.1177/002224379703400107
摘要
The authors seek to understand which of three different strategic orientations of the firm (customer, competitive, and technological) is more appropriate, when, and why it is so in the context of developing product innovations. They propose a structural model of the impact of the strategic orientation of the firm on the performance of a new product. The results provide evidence for best practices as follows: (1) A firm wishing to develop an innovation superior to the competition must have a strong technological orientation; (2) a competitive orientation in high-growth markets is useful because it enables firms to develop innovations with lower costs, which is a critical element of success; (3) firms should be consumer- and technology-oriented in markets in which demand is relatively uncertain—together, these orientations lead to products that perform better, and the firm will be able to market innovations better, thereby achieving a superior level of performance; and (4) a competitive orientation is useful to market innovations when demand is not too uncertain but should be de-emphasized in highly uncertain markets.
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