Sustainability Management of Hotels: How Do Customers Respond in Online Reviews?

持续性 业务 背景(考古学) 营销 内容分析 可持续发展组织 酒店业 可持续产品 探索性研究 旅游 人类学 社会科学 生物 社会学 生态学 古生物学 法学 政治学
作者
Karolina Brazytė,Fabian Weber,Dorothea Schaffner
出处
期刊:Journal of Quality Assurance in Hospitality & Tourism [Informa]
卷期号:18 (3): 282-307 被引量:46
标识
DOI:10.1080/1528008x.2016.1230033
摘要

The purpose of this study was to investigate how guests respond to the sustainability efforts of sustainably managed hotels by discussing them in reviews posted online. Thus, an exploratory research design and the content analysis method were chosen for this study. The content analysis technique was used to analyze User Generated Content and to explore what attributes of sustainability are perceived as the most important by hotel guests in online reviews and whether they generate positive or negative feelings. An analysis of the reviews showed that hotel guests perceive sustainability positively: most indicators were discussed in a positive context, and reviews that contained sustainability attributes had higher guest ratings than other reviews. Explicit references to sustainability were found in only 6.8% of all customer comments. The most frequently encountered indicators in guest reviews were biodiversity, education and sustainable products. Customers mainly discuss attributes that have direct impacts on their experience or are observable at the hotel. Customers are likely to realize that a hotel's commitment to sustainability can excuse the hotel for a suffered inconvenience. This finding implies that hoteliers should educate guests on their sustainability measures, as higher awareness may increase customer satisfaction.

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