[Promote the high-quality development of gastrointestinal surgery with technological concept innovation].

In the past 30 years, gastrointestinal surgery in China has made significant progress, which is reflected in the gradual standardization of clinical diagnosis and treatment, significant improvement in surgical quality, improvement in short-term and long-term postoperative outcomes, and continuous development of high-quality clinical research. At present, the spectrum of disease in gastrointestinal surgery has changed from traditional benign diseases to malignant diseases represented by gastric cancer and colorectal cancer, metabolic diseases represented by obesity and diabetes, and immune diseases represented by inflammatory bowel disease. It is necessary to carry out full-cycle management for patients. In the new era full of opportunities and challenges, surgeons must be driven by innovation in surgical technology, guided by high-quality clinical research and guaranteed by standardized diagnosis and treatment of diseases, to continue to promote the high-quality development of gastrointestinal surgery in China.过去30年中国胃肠外科取得了显著进步，体现在临床诊疗逐渐规范，手术质量大幅提高，术后短期和远期结局改善，以及高质量临床研究持续开展。当前，胃肠外科的疾病谱已由传统的良性疾病转变为以胃癌、结直肠癌为代表的恶性疾病，以肥胖、糖尿病为代表的代谢性疾病，以炎性肠病为代表的免疫性疾病，需要我们对患者开展全周期管理。在充满机遇与挑战的新时代，外科医师应该以外科技术创新为动力，以高质量的临床研究为导向，以疾病规范诊疗为保障，继续推进中国胃肠外科的高质量发展。.