镉
生物累积
抗氧化剂
水稻
锌
毒性
基因
生物技术
作物
金属硫蛋白
金属毒性
毒理
化学
生物
生物化学
农学
环境化学
有机化学
作者
Muhammad Faheem Adil,Shafaque Sehar,Zhengxin Ma,K. Tahira,Syed Muhammad Hassan Askri,Mohamed A. El‐Sheikh,Aqeel Ahmad,Fanrui Zhou,Ping Zhao,Imran Haider Shamsi
标识
DOI:10.1016/j.envpol.2024.123952
摘要
The adversities of cadmium (Cd) contamination are quite distinguished among other heavy metals (HMs), and so is the efficacy of zinc (Zn) nutrition in mitigating Cd toxicity. Rice (Oryza sativa) crop, known for its ability to absorb HMs, inadvertently facilitates the bioaccumulation of Cd, posing a significant risk to both the plant itself and to humans consuming its edible parts, and damaging the environment as well. The use of nanoparticles, such as nano-zinc oxide (nZnO), to improve the nutritional quality of crops and combat the harmful effects of HMs, have gained substantial attention among scientists and farmers. While previous studies have explored the individual effects of nZnO or Serendipita indica (referred to as S.i) on Cd toxicity, the synergistic action of these two agents has not been thoroughly investigated. Therefore, the gift of nature, i.e., S. indica, was incorporated alongside nZnO (50 mg L
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