牛肝菌
采后
介孔二氧化硅
纳米颗粒
乳酸链球菌素
期限(时间)
化学
介孔材料
食品科学
生物
材料科学
纳米技术
植物
微生物学
生物化学
蘑菇
催化作用
物理
抗菌剂
量子力学
作者
Yudi Liu,Kai Jiang,Yuyue Qin,Margaret A. Brennan,Charles S. Brennan,Jianxin Cao,Zhengxuan Wang,Thanapop Soteyome
标识
DOI:10.1016/j.foodchem.2024.141490
摘要
This study aimed to address the challenge of extending the shelf life of Boletus wild mushrooms, which are prone to environmental and microbial contamination. An antibacterial film composed of polylactic acid (PLA) and mesoporous silica nanoparticles loaded with citral (CMP film) was developed for this purpose. Fifteen quality indices were assessed, and the data were integrated using AHP and TOPSIS to evaluate the film's efficacy. The CMP film effectively maintained the quality of mushroom over time. Additionally, a Nonlinear Global Optimization-Long Short-Term Memory (NGO-LSTM) model was employed to predict storage quality, using seven highly correlated quality indicators. The model achieved a high predictive accuracy, with the R
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