槲皮素
肠上皮
细胞凋亡
抗氧化剂
癌症研究
再生(生物学)
小肠
药理学
DNA损伤
上皮
活性氧
化学
生物
细胞生物学
医学
生物化学
病理
DNA
作者
Xiangzhan Zhu,Ya Li,Lingling Yue,Xinkui Zhou,Jianhui Li,Yaodong Zhang,Zhidan Yu,Yuchun Liu,Ying Xu,Ling Wu,Bianhong Zhang,Minglei Yang
出处
期刊:PubMed
日期:2023-03-01
卷期号:199 (3): 252-262
被引量:3
标识
DOI:10.16667/rade-22-00090.1
摘要
Radiation-induced intestinal injury is one the most common adverse events of radiotherapy, which can severely affect quality of life. There are currently no effective preventive and therapeutic options for this disorder. Quercetin is a natural flavonoid found in common food species, with the characteristics of antioxidative, anti-inflammatory, and anti-cancerous activity. However, the role of quercetin on radiation-induced intestinal injury and the underlying mechanism remains poorly understood. In this study, we found quercetin treatment can improve the survival rate of mice after a single-dose (10 Gy) abdominal irradiation. Quercetin-pretreated mice significantly reduced radiation-induced DNA damage and intestinal epithelium cell apoptosis. In addition, quercetin also improved the proliferation activity of intestinal stem cells and promoted intestine epithelium repair after irradiation. Further studies demonstrated that quercetin treatment curtailed radiation-induced reactive oxygen species generation via regulating Nrf2 signaling in intestinal epithelium cells. Furthermore, treatment with Nrf2 inhibitor, could reverse the above effects. Altogether, quercetin can ameliorate radiation-induced intestine injury via regulating Nrf2 signaling, scavenging free radicals, and promoting intestinal epithelium repair.
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