Association Between Weight Status and Rate of Cognitive Decline: China Health and Nutrition Survey 1997–2018

人口学 体重不足 超重 婚姻状况 体质指数 队列 医学 肥胖 老年学 认知功能衰退 认知 人口 队列研究 痴呆 环境卫生 精神科 内科学 疾病 社会学
作者
David H. Lynch,Annie Green Howard,Hsiao-Chuan Tien,Shufa Du,Bing Zhang,Huijun Wang,Penny Gordon‐Larsen,John A. Batsis
出处
期刊:The Journals of Gerontology [Oxford University Press]
卷期号:78 (6): 958-965
标识
DOI:10.1093/gerona/glad051
摘要

There is a close relationship between weight status and cognitive impairment in older adults. This study examined the association between weight status and the trajectory of cognitive decline over time in a population-based cohort of older adults in China.We used data from adults aged ≥55 years participating in the China health and nutrition survey (1997-2018). Underweight (body mass index [BMI] ≤ 18.5 kg/m2), normal weight (18.5-23 kg/m2), overweight (23-27.5 kg/m2), and obesity (BMI ≥ 27.5 kg/m2) were defined using the World Health Organization Asian cutpoints. Global cognition was estimated every 2-4 years through a face-to-face interview using a modified telephone interview for cognitive status (scores 0-27). The association between BMI and the rate of global cognitive decline, using a restricted cubic spline for age and age category, was examined with linear mixed-effects models accounting for correlation within communities and individuals.We included 5 992 adults (53% female participants, mean age of 62 at baseline). We found differences in the adjusted rate of global cognitive decline by weight status (p = .01 in the cubic spline model). Models were adjusted for sex, marital status, current employment status, income, region, urbanization, education status, birth cohort, leisure activity, smoking status, and self-reported diagnosis of hypertension, diabetes, or Myocardial Infarction (MI)/stroke. In addition, significant declines by age in global cognitive function were found for all weight status categories except individuals with obesity.In a cohort of adults in China, cognitive decline trajectory differed by weight status. A slower rate of change was observed in participants classified as having obesity.

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