酪氨酸酶
肉桂酸
化学
DPPH
IC50型
抑制性突触后电位
桂皮酸盐类
抗氧化剂
立体化学
取代基
酶
生物化学
有机化学
体外
生物
神经科学
作者
Tomohiko Takahashi,Mitsuo Miyazawa
出处
期刊:PubMed
日期:2010-12-01
卷期号:65 (12): 913-8
被引量:37
摘要
The aim of this study was to show how tyrosinase inhibitory activity is correlated with the structure of cinnamic acid derivatives. We synthesized cinnamic acid derivatives, and investigated their tyrosinase inhibitory and DPPH radical scavenging activities. The results show that reduction of C=C double bonds and the substituent group of cinnamic acid derivatives have an effect on antioxidant activity and tyrosinase inhibitory activity. Among these compounds, compounds 2, 6 and 6a showed a potent tyrosinase inhibitory activity with IC50 (50% inhibitory concentration) values of 115.6 microM, 114.9 microM and 195.7 microM, respectively. The results obtained provide a useful clue for the design and development of new tyrosinase inhibitors.
科研通智能强力驱动
Strongly Powered by AbleSci AI