微管
生物
表型
细胞生物学
转基因番茄
突变体
龙葵
微管相关蛋白
转基因
植物
功能(生物学)
遗传学
基因
转基因作物
作者
Manzhu Bao,Ye Guo,Yaling Deng,Jingze Zang,Junhong Zhang,Yingtian Deng,Bo Ouyang,Xiaolu Qu,Katharina Bürstenbinder,Pengwei Wang
出处
期刊:The Plant Cell
[Oxford University Press]
日期:2023-09-05
卷期号:35 (12): 4266-4283
被引量:10
标识
DOI:10.1093/plcell/koad231
摘要
Tomato (Solanum lycopersicum) fruit shape is related to microtubule organization and the activity of microtubule-associated proteins (MAPs). However, insights into the mechanism of fruit shape formation from a cell biology perspective remain limited. Analysis of the tissue expression profiles of different microtubule regulators revealed that functionally distinct classes of MAPs, including members of the plant-specific MICROTUBULE-ASSOCIATED PROTEIN 70 (MAP70) and IQ67 DOMAIN (IQD, also named SUN in tomato) families, are differentially expressed during fruit development. SlMAP70-1-3 and SlIQD21a are highly expressed during fruit initiation, which relates to the dramatic microtubule pattern rearrangements throughout this developmental stage of tomato fruits. Transgenic tomato lines overexpressing SlMAP70-1 or SlIQD21a produced elongated fruits with reduced cell circularity and microtubule anisotropy, while their loss-of-function mutants showed the opposite phenotype, harboring flatter fruits. Fruits were further elongated in plants coexpressing both SlMAP70-1 and SlIQD21a. We demonstrated that SlMAP70s and SlIQD21a physically interact and that the elongated fruit phenotype is likely due to microtubule stabilization induced by the SlMAP70-SlIQD21a interaction. Together, our results identify SlMAP70 proteins and SlIQD21a as important regulators of fruit elongation and demonstrate that manipulating microtubule function during early fruit development provides an effective approach to alter fruit shape.
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