氨基酸
荧光
超分子化学
水溶液
化学
色氨酸
氢键
喹啉
超纯水
立体化学
组合化学
有机化学
生物化学
分子
纳米技术
材料科学
物理
量子力学
作者
Xingxing Chen,Shu‐Zhen Huang,Ru-Pei Yang,Ying Huang,Qing Tang
标识
DOI:10.1016/j.saa.2023.123079
摘要
A supramolecular fluorescent probe based on a host-guest complex has been developed for amino acid recognition and detection in aqueous solution. Cucurbit[7]uril (Q[7]) with 4-(4-dimethylamino-styrene) quinoline (DSQ) formed a fluorescent probe ([email protected][7]). The [email protected][7] fluorescent probe nearly generated changes in fluorescence in response to four amino acids (arginine, histidine, phenylalanine and tryptophan). These changes were attributed to the host-guest interaction between [email protected][7] and amino acids, which occurred as a consequence of the subtle cooperation of ionic dipole and hydrogen bonding. Linear discriminant analysis showed that the fluorescent probe could recognize and distinguish four amino acids, and a mixture with different concentration ratios could be well categorized in ultrapure water and tap water.
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