探索者
残留物(化学)
高效液相色谱法
化学
色谱法
十字花科蔬菜
农药残留
芸苔属
土工试验
甘蓝
园艺
杀虫剂
农学
生物
土壤水分
癌症
生物化学
遗传学
生态学
作者
Juan Luo,Chuanfei Bian,Lei Rao,Wenwen Zhou,Yuqi Li,Baotong Li
出处
期刊:Food Chemistry
[Elsevier]
日期:2021-07-30
卷期号:367: 130734-130734
被引量:33
标识
DOI:10.1016/j.foodchem.2021.130734
摘要
Isocycloseram is a new isoxazoline insecticide that can efficiently control the diamondback moth in cruciferous crops. The aim of this study was to establish a method for the determination of isocycloseram residues in/on cabbage and in the soil using HPLC-UV at 264 nm. A field test was conducted in December 2019 and 2020 to monitor isocycloseram dissipation in Jiangxi, China. Acetonitrile was used to extract isocycloseram from cabbage and soil. C18 and GCB were used to purify cabbage extracts, whereas soil extracts did not require purification. At the addition level of 0.01-1.0 mg/kg, the average recoveries in cabbage and soil were 91.81-109.95% and 89.89-104.08% respectively. After having applied 10% isocycloseram DC, isocycloseram dissipated faster in the cabbage matrix. Isocycloseram residues on cabbage leaves could be removed through simple cleaning methods, especially by soaking in 2% citric acid.
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