产热
肥胖
木槿
内分泌学
内科学
胰岛素抵抗
白色脂肪组织
产热素
生物
褐变
食品科学
医学
植物
作者
Shanshan Chen,Ming Xu,Min Zhou,Ying-Xin He,Yongchun Li,Hui‐Chu Lang,Xuliang Wei,Lijie Yan,Hongde Xu
标识
DOI:10.1016/j.jff.2022.104953
摘要
Hibiscus manihot L (HM) is a natural plant that contains a variety of biologically active ingredients, but its role in obesity is unknown. The purpose of this study was to explore the anti-obesity activity of HM and its related mechanisms. 3T3-L1 mouse preadipocytes were used to test the anti-adipogenic activity of HM. Feeding mice on a high-fat diet with HM for 10 weeks reduced the obesity and insulin resistance of the mice. HM upregulated the expression of uncoupling protein 1 (UCP1) and thermogenesis genes and increased the abundance of Mucispirillum sp 69. In conclusion, HM may reduce obesity of mice induced by a high-fat diet by changing the composition of the gut microbiota, activating UCP1 to increase the thermogenesis of brown fat and inducing the browning of white fat. Thus, HM may be a potential drug for the treatment of obesity.
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