橙皮苷
肾
类黄酮
内科学
蛋白质组学
脂质代谢
代谢组学
医学
代谢综合征
内分泌学
药理学
新陈代谢
生物
生物化学
抗氧化剂
生物信息学
病理
糖尿病
基因
替代医学
作者
Laura Pla‐Pagà,María Guirro,Andreu Gual‐Grau,Albert Gibert‐Ramos,Elisabet Foguet‐Romero,Úrsula Catalán,Jordi Mayneris‐Perxachs,Núria Canela-Canela,Rosa M. Valls,Lluı́s Arola,Rosa Solà,Anna Pedret
标识
DOI:10.1002/mnfr.201901063
摘要
Proteomics has provided new strategies to elucidate the mechanistic action of hesperidin, a flavonoid present in citrus fruits. Thus, the aim of the present study is to determine the effects of hesperidin supplementation (HS) on the proteomic profiles of heart and kidney tissue samples from healthy and metabolic syndrome (MS) rats.24 Sprague Dawley rats are randomized into four groups: healthy rats fed with a standard diet without HS, healthy rats administered with HS (100 mg kg-1 day-1 ), MS rats without HS, and MS rats administered with HS (100 mg kg-1 day-1 ) for eight weeks. Heart and kidney samples are obtained, and proteomic analysis is performed by mass spectrometry. Multivariate, univariate, and ingenuity pathways analyses are performed. Comparative and semiquantitative proteomic analyses of heart and kidney tissues reveal differential protein expression between MS rats with and without HS. The top diseases and functions implicated are related to the cardiovascular system, free radical scavenging, lipid metabolism, glucose metabolism, and renal and urological diseases.This study is the first to demonstrate the protective capacity of hesperidin to change to the proteomic profiles in relation to different cardiovascular risk biomarkers in the heart and kidney tissues of MS rats.
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