纳米孔
热解
材料科学
黄曲霉毒素
复合数
基质(化学分析)
检出限
磁选
碳纤维
复合材料
金属有机骨架
化学工程
纳米技术
化学
色谱法
有机化学
冶金
吸附
工程类
食品科学
作者
Zhou Xu,Yanqiu Chen,Rong Wang,Mao‐Long Chen,Jian Zhang,Yunhui Cheng,Bangben Yao,Li Yao,Jianguo Xu,Wei Chen
出处
期刊:Food Chemistry
[Elsevier]
日期:2023-07-29
卷期号:430: 137061-137061
被引量:5
标识
DOI:10.1016/j.foodchem.2023.137061
摘要
Magnetic nanoporous materials represent a new emerging category of magnetic materials for construction of magnetic resonance sensors. In this study, we adopted the metal-organic framework materials, MIL-101(Fe), as the precursor to prepare series nanoporous-carbon-Fe3O4 (NPC-Fe3O4) composites. Results showed that Fe3O4 were uniformly distributed in MIL-101(Fe) and the size of MNP was precisely tuned at different pyrolysis temperatures, conferring the optimal NPC-Fe3O4-450 °C composite with dramatically improved T2 relaxivity. The NPC-Fe3O4-450 °C composite was modified with antibodies and antigens, respectively, for detection of aflatoxin B1 in various food samples with complicated matrix. Range from 0.010 ng mL-1 to 2.0 ng mL-1, extreme low detection limit of 5.0 pg mL-1, and satisfied recoveries were successfully achieved, indicating excellent anti-matrix effect. These findings offer a new dimension to engineer novel magnetic materials with improved relaxivity for simple and easy sensing of food hazards in complicated food matrix without any purification or separation procedures.
科研通智能强力驱动
Strongly Powered by AbleSci AI