艾蒿
数量结构-活动关系
传统医学
化学
中医药
体外
细胞毒性
立体化学
医学
生物化学
替代医学
病理
作者
Yu-Ying Song,Yongzhi Zhou,Yun-Fen Wang,Teng-Yun Shu,Yang Feng,Min Xu,Li‐Hua Su,Hai‐Zhou Li
出处
期刊:Phytochemistry
[Elsevier BV]
日期:2023-11-02
卷期号:217: 113912-113912
被引量:3
标识
DOI:10.1016/j.phytochem.2023.113912
摘要
Artemisia argyi Levl. Et Vant, commonly known as "Chinese Mugwort," has been utilized in traditional Chinese medicine and cuisine for centuries. Aged Chinese Mugwort has been uncovered to possess superior quality and safety, and its ethyl acetate extract has been found to exhibit anti-hepatitis B virus (HBV) activity. In this study, twenty-five sesquiterpenoids were isolated and characterized from three-year-aged A. argyi. Among them, 14 previously undescribed sesquiterpenoids (1-14), featuring double bond oxidation or ring opening. It is hypothesized that during the aging process, sesquiterpenes undergo oxidative transformation of their double bonds to form alcohols due to external factors and inherent properties. The anti-HBV activity and cytotoxicity of all compounds were assessed in vitro using HepG 2.2.15 cells, and their structure-activity relationships were analyzed through three-dimensional quantitative structure-activity relationship (3D-QASR) techniques. The α-methylene-γ-lactone sesquiterpenoid derivatives were discovered to have potent inhibitory activity against HBV. This research may broaden the potential applications of Chinese Mugwort and offer further guidance for its development and utilization as functional food or traditional Chinese medicine.
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