单糖
衍生化
色谱法
化学
多糖
枸杞
水解
高效液相色谱法
酸水解
定量分析(化学)
氯甲酸盐
生物化学
医学
病理
替代医学
作者
Zhilong Zhao,Yunfeng Bai,Huan Chen,Weibiao Wang,Shuqin Ding,Yue Zhang,Yuping Sa,Guoning Chen,Xueqin Ma
标识
DOI:10.1002/jssc.202400507
摘要
Given the limited specificity and accuracy observed in the current official colorimetric quantification of polysaccharide in Lycium barbarum , our study aims to establish a novel, specific, accurate, and economic pre‐column derivatization ultra‐high‐performance liquid chromatography (UHPLC) method for determining the monosaccharide and polysaccharide content in L. barbarum . The optimization of extraction, hydrolysis, and derivatization (using 1‐phenyl‐3‐methyl‐5‐pyrazolone) processes for polysaccharide from L. barbarum was conducted initially, followed by separation of nine monosaccharides within 20 min using UHPLC with a C18 column. Subsequently, a novel method known as quantitative analysis of multiple components by single marker was developed, utilizing either additive 2‐deoxy‐D‐ribose or any monosaccharide present in the sample as a single reference standard to simultaneously detect the contents of polysaccharide and nine monosaccharides in L. barbarum . To validate the accuracy of the established method, the quantitative results of our approach were compared to both external and internal standard method methods. The minimal relative errors in the quantitative determination of monosaccharides among the three methods confirmed the dependability of the method. By analyzing 20 batches of L. barbarum samples, D‐galacturonic acid exhibited the highest content and the polysaccharide levels ranged from 3.02 to 13.04 mg/g. All data implied the specificity and accuracy of the method.
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