已入深夜,您辛苦了!由于当前在线用户较少,发布求助请尽量完整地填写文献信息,科研通机器人24小时在线,伴您度过漫漫科研夜!祝你早点完成任务,早点休息,好梦!

Combining transcriptomics and HPLC to uncover variations in quality formation between ‘Benihoppe’ and ‘Fenyu No.1’ strawberries

柠檬酸 苹果酸 脱氢抗坏血酸 成熟 蔗糖 果糖 抗坏血酸 食品科学 花青素 化学 生物化学 生物
作者
Min Yang,Caixia He,Guoyan Hou,Musha She,Mantong Zhao,Ruixin Hu,Wenfei Xiao,Hong Yu,Yuanxiu Lin,Yunting Zhang,Yan Wang,Wen He,Mengyao Li,Qing Chen,Yong Zhang,Xiaorong Wang,Haoru Tang,Ya Luo
出处
期刊:Plant Physiology and Biochemistry [Elsevier BV]
卷期号:215: 109043-109043
标识
DOI:10.1016/j.plaphy.2024.109043
摘要

'Benihoppe' and 'Fenyu No.1' are representative varieties of red and pink strawberries in China, possess distinct hue and flavor profiles. This study analyzed the underlying biochemical and molecular differences of two varieties utilizing transcriptomics and high-performance liquid chromatography (HPLC). Ripening 'Benihoppe' fruits accumulated more sucrose and pelargonin-3-glucoside (P3G) with a little cyanidin and higher firmness. Whereas ripening 'Fenyu No.1' fruits contained more fructose, glucose, malic acid and ascorbic acid (AsA), but less P3G and citric acid. Moreover, genotype significantly influenced phenolic compounds contents in strawberries. Transcriptome analysis revealed that pectin degradation (PL, PG, PE), sucrose synthesis (CWINV, SUS, TPS) and citric acid metabolism (α-OGDH, ICDH, GAD, GS, GDH, PEPCK, AST) were weakened in 'Benihoppe' fruit. In contrast, the synthesis of sucrose (CWINH, SPS), citric acid (CS, PEPC), anthocyanin (F3H, F3'H, F3'5'H, DFR, UFGT and ANS), and citric acid transport (V-ATPase) was enhanced. In 'Fenyu No.1' fruit, the degradation of sucrose, citric acid, and pectin was enhanced, along with the synthesis of malic acid (ME) and ascorbic acid (PMM, MDHAR and GaLUR). However, anthocyanins synthesis, glucose metabolism (HK, G6PI, PFK, G6PDH, PGK, PGM, ENO, PK), fructose metabolism (FK), citric acid synthesis and transport, and AsA degradation (AO, APX) were relatively weak. RT-qPCR results corroborated the transcriptome data. In conclusion, this study revealed the distinctions and characteristics of strawberries with different fruit colors regarding texture, flavor and color formation processes. These findings offer valuable insights for regulating metabolic pathways and identifying key candidate genes to improve strawberry quality.
最长约 10秒,即可获得该文献文件

科研通智能强力驱动
Strongly Powered by AbleSci AI
更新
PDF的下载单位、IP信息已删除 (2025-6-4)

科研通是完全免费的文献互助平台,具备全网最快的应助速度,最高的求助完成率。 对每一个文献求助,科研通都将尽心尽力,给求助人一个满意的交代。
实时播报
陌上花开完成签到,获得积分0
刚刚
yuan完成签到,获得积分10
3秒前
Arui发布了新的文献求助10
4秒前
wanci应助谨慎哈密瓜采纳,获得10
7秒前
7秒前
SciGPT应助平淡的乐曲采纳,获得30
8秒前
mw完成签到,获得积分10
9秒前
hyhyhyhy发布了新的文献求助10
12秒前
乐乐应助hhllhh采纳,获得10
12秒前
yumiao发布了新的文献求助10
13秒前
小橙子完成签到,获得积分10
14秒前
Mtx3098520564完成签到 ,获得积分10
14秒前
FF完成签到 ,获得积分10
15秒前
23秒前
陈军应助雪山飞鹰采纳,获得10
24秒前
sky发布了新的文献求助10
24秒前
谨慎哈密瓜完成签到,获得积分10
26秒前
28秒前
29秒前
Yuson_L发布了新的文献求助10
30秒前
hhllhh发布了新的文献求助10
31秒前
儒雅南风发布了新的文献求助10
31秒前
32秒前
32秒前
负责怀莲发布了新的文献求助10
35秒前
36秒前
看不了一点文献应助lzm采纳,获得20
38秒前
852应助mpenny77采纳,获得30
39秒前
眨眼发布了新的文献求助10
42秒前
42秒前
SUE关闭了SUE文献求助
46秒前
47秒前
斯文败类应助Jing采纳,获得10
48秒前
48秒前
NexusExplorer应助迷人的高烽采纳,获得10
48秒前
无情的宛儿完成签到,获得积分10
49秒前
青菜完成签到 ,获得积分10
49秒前
听听发布了新的文献求助10
50秒前
李爱国应助眨眼采纳,获得10
50秒前
无聊又夏完成签到,获得积分10
50秒前
高分求助中
A new approach to the extrapolation of accelerated life test data 1000
ACSM’s Guidelines for Exercise Testing and Prescription, 12th edition 500
‘Unruly’ Children: Historical Fieldnotes and Learning Morality in a Taiwan Village (New Departures in Anthropology) 400
Indomethacinのヒトにおける経皮吸収 400
Phylogenetic study of the order Polydesmida (Myriapoda: Diplopoda) 370
基于可调谐半导体激光吸收光谱技术泄漏气体检测系统的研究 350
Robot-supported joining of reinforcement textiles with one-sided sewing heads 320
热门求助领域 (近24小时)
化学 材料科学 医学 生物 工程类 有机化学 生物化学 物理 内科学 纳米技术 计算机科学 化学工程 复合材料 遗传学 基因 物理化学 催化作用 冶金 细胞生物学 免疫学
热门帖子
关注 科研通微信公众号,转发送积分 3989857
求助须知:如何正确求助?哪些是违规求助? 3531994
关于积分的说明 11255679
捐赠科研通 3270758
什么是DOI,文献DOI怎么找? 1805053
邀请新用户注册赠送积分活动 882195
科研通“疑难数据库(出版商)”最低求助积分说明 809208