薄荷醇
门托
化学
萜烯
原材料
单萜
柠檬醛
有机化学
米尔辛
萜类
对映体
柠檬烯
精油
立体化学
食品科学
作者
Dominik Dylong,Peter J. C. Hausoul,Regina Palkovits,Matthias Eisenacher
摘要
Abstract (−)‐Menthol is one of the most popular aroma compounds worldwide. While in the past mostly extracted from mint plants, today (−)‐menthol synthesis from other raw materials is becoming more relevant. Common starting materials for menthol synthesis are m ‐cresol, citral and myrcene, but also substrates like menthone, mono‐ and bicyclic terpenes and terpenoids have been used for this purpose in the past. As for many applications (−)‐menthol of high purity is required, asymmetric syntheses and enantiomeric resolution of obtained raw products are applied for menthol production. This review gives an overview on the most important synthetic menthol production processes of the companies Symrise, Takasago and BASF and relevant literature in the field of menthol synthesis with a focus on the last 20 years.
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