松香
热塑性塑料
吸水率
材料科学
挤压
甘油
淀粉
极限抗拉强度
复合材料
抗菌剂
水分
食品包装
化学工程
作者
Xin Zhang,Hongpeng Ma,Wenbo Qin,Bin Guo,Panxin Li
标识
DOI:10.1016/j.indcrop.2022.114613
摘要
To improve the mechanical and water resistance of biodegradable thermoplastic starch (TPS) and endow the material with antibacterial properties , a novel strategy was proposed to use low-cost and renewable rosin to replace some glycerol in traditional TPS with invariable glycerol content. The mechanical properties, fractured cross-section images, crystallization behavior, dynamic mechanical analysis (DMA), water wettability, moisture absorption and antimicrobial activity were systematically evaluated. The tensile and bend strength increased from 1.42 to 4.61 MPa and 0.40–8.33 MPa for pure and rosin-modified 80R-TPS, respectively, indicating an improvement of approximately 3.25 and 20 times; the loss peak at high temperature (T α ) increased from 33.34 to 55.62 °C; the surface contact angle increased from 30.8° to 68.0°; and the equilibrium moisture absorption gain after 970 h decreased from 9.253% to 6.249%. These results proved that the mechanical properties and water resistance of rosin modified TPS produced via extrusion and injection molding were obviously enhanced, accompanied by obvious antimicrobial activity, which has potential application at the commercial scale in food packaging materials and biomedical and agricultural fields. • Using natural rosin to replace part of glycerol in thermoplastic starch (TPS). • Rosin-modified TPS (R-TPS) has obvious antimicrobial activity against S. aureus. • R-TPS has improved mechanical property and water resistance. • Producing R-TPS can be at the commercial scale for antimicrobial plastics.
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