尸体
生物转化
赖氨酸
赖氨酸脱羧酶
化学
食品科学
生物化学
腐胺
发酵
酶
氨基酸
作者
Yaju Xue,Yongliang Zhao,Xiuling Ji,Jiahao Yao,Peter Kamp Busk,Lene Lange,Yuhong Huang,Suojiang Zhang
出处
期刊:Green Chemistry
[The Royal Society of Chemistry]
日期:2020-01-01
卷期号:22 (24): 8656-8668
被引量:35
摘要
New lysine decarboxylases, combined with the simultaneous cell-treatment and bioconversion processes have great potential in the large-scale production of cadaverine.
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