Long-term irritable bowel syndrome symptom control with reintroduction of selected FODMAPs

AIMTo investigate the long-term effect of dietary education on a low fermentable oligosaccharide, disaccharide and polyol (FODMAP) diet on irritable bowel syndrome (IBS) symptoms and quality of life (QoL). METHODSParticipants with IBS (Rome III) were randomized to two groups.Group I commenced a low FODMAP diet at baseline.At three months, group II, so far a