分子印迹聚合物
电化学气体传感器
赭曲霉毒素A
纳米技术
赭曲霉毒素
材料科学
化学
电化学
选择性
有机化学
食品科学
真菌毒素
电极
物理化学
催化作用
作者
Hao Huang,Weiwei Ouyang,Kehuai Feng,María Belén Camarada,Tao Liao,Xinjie Tang,Rumeng Liu,Dan Hou,Xiaoning Liao
出处
期刊:Food Chemistry
[Elsevier]
日期:2024-06-07
卷期号:456: 140007-140007
被引量:2
标识
DOI:10.1016/j.foodchem.2024.140007
摘要
Developing an efficient method for screening Ochratoxin A (OTA) in agriculture products is vital to ensure food safety and human health. However, the complex food matrix seriously affects the sensitivity and accuracy. To address this issue, we designed a novel molecularly imprinted polymer (MIP) electrochemical sensor based on multiwalled carbon nanotube-modified niobium carbide (Nb2C-MWCNTs) with the aid of the density functional theory (DFT). In this design, a glassy carbon electrode (GCE) was first modified by Nb2C-MWCNTs heterostructure. Afterward, the MIP layer was prepared, with ortho-toluidine as a functional monomer selected via DFT and OTA acting as a template on the surface of Nb2C-MWCNTs/GCE using in-situ electropolymerization. Electrochemical tests and physical characterization revealed that Nb2C-MWCNTs improved the sensor's active surface area and electron transmission capacity. Nb2C-MWCNTs had a good synergistic effect on MIP, endowing the sensor with high sensitivity and specific recognition of OTA in complex food matrix systems. The MIP sensor showed a wide linear range from 0.04 to 10.0 μM with a limit of detection (LOD) of 3.6 nM. Moreover, it presented good repeatability and stability for its highly antifouling effect on OTA. In real sample analysis, the recoveries, ranging from 89.77% to 103.70%, agreed well with the results obtained by HPLC methods, suggesting the sensor has good accuracy and high potential in practical applications.
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