甜菜素
环糊精
小檗碱
小虾
化学
淀粉
食品科学
色谱法
生物化学
生物
有机化学
颜料
渔业
作者
Zan Yang,Zheng Wang,Pan Liu,Wenya Liu,Yingran Xu,Yibin Zhou,Zhenyu Yu,Mingming Zheng,Yaqing Xiao,Yingnan Liu
标识
DOI:10.1016/j.foodchem.2024.139830
摘要
In this study, the β-cyclodextrin encapsulated betanin (BET@β-CD) with improved thermal stability and retention as well as the berberine (BBR) with aggregate induced luminescence effect were incorporated into corn amylose (CA) biomatrix to develop colorimetric/fluorescent dual-channel smart film. Results shown that the added functional components were uniformly distributed in the film matrix. The high tensile strength (78.87%), low water solubility (31.15%) and water vapor permeability (1.24 × 10
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