癌症
自然(考古学)
医学
内科学
生物
古生物学
作者
Zhao Ning,Wendi Wang,Haoyue Jiang,Zhengkang Qiao,Shiming Sun,Yang Wei,Xinru Xie,Hui Li,Xiuli Bi,Zhe Yang
出处
期刊:Anti-cancer Agents in Medicinal Chemistry
[Bentham Science]
日期:2023-04-07
卷期号:23 (13): 1506-1518
被引量:8
标识
DOI:10.2174/1871520623666230407082955
摘要
Gastric cancer is a severe malignant tumor with high morbidity and mortality, which seriously affects people's health. At present, the most common treatment for gastric cancer is chemotherapy. However, chemotherapy is very harmful to the human body, and some of the injuries caused by chemotherapy are irreversible. Natural products have low toxicity and anti-cancer activity, so they are currently widely studied at present. Natural products are a large variety of compounds naturally found in fruits, vegetables, spices, and medicinal plants. It is reported that natural products have different anti-cancer properties. This review has summarized the study of natural products in inducing gastric cancer cell apoptosis, inhibiting gastric cancer cell metastasis, and inhibiting gastric cancer cell proliferation. The relevant references on gastric cancer and natural products were obtained from scientific databases, including Pub- Med, Web of Science, and Science Direct. This paper records dozens of natural products with anti-gastric tumor activity and describes the potential living anti-cancer chemical compounds, their element targets, and their underlying mechanism. This review may lay the foundation for future researchers to treat gastric cancer.
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