适体
黄曲霉毒素
石墨烯
检出限
真菌毒素
化学
胶体金
氧化物
荧光
猝灭(荧光)
色谱法
纳米技术
组合化学
纳米颗粒
材料科学
食品科学
生物
分子生物学
有机化学
物理
量子力学
作者
Mehdi Dadmehr,Sahar Cheraghi Shahi,Mitra Malekkiani,Behnaz Korouzhdehi,Abolfazl Tavassoli
出处
期刊:Food Chemistry
[Elsevier]
日期:2022-09-13
卷期号:402: 134212-134212
被引量:57
标识
DOI:10.1016/j.foodchem.2022.134212
摘要
Aflatoxin as the potent carcinogenic mycotoxin had been received great attention for detection in food industry and safety. Due to low quantity of aflatoxin in food samples, there is a need to develop a sensitive method toward its detection. In the present study, an aflatoxin B1 (AFB1) specific aptasensor with internal complementary sequence was developed for detection of AFB1. The FAM-functionalized aptamer was deposited on the surface of graphene oxide decorated with gold nanoparticles (GO/AuNPs) and following formation of heteroduplex stem-loop structure led to fluorescence quenching of FAM-labeled aptamer. After incubation of proposed aptasensor with AFB1, the aptamer-AFB1 complex resulted to denaturation in stem-loop structure of aptamer which caused restoration of single strand aptamer and recovery of fluorescence. The assay showed a convenient detection response in the range of 0.5-20 pg/mL with a very low detection limit (0.1 pg/mL) and it was highly selective for AFB1 over other mycotoxins.
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