蜂胶
哈卡特
阿布茨
化学
抗菌剂
DPPH
抗氧化剂
传统医学
多酚
植物化学
表皮葡萄球菌
抗菌活性
食品科学
金黄色葡萄球菌
生物
生物化学
医学
细菌
有机化学
体外
遗传学
作者
Thalita Marcolan Valverde,Bruna Nayane Goncalves de Souza Soares,A. M. do Nascimento,Ângela Leão Andrade,Lucas Resende Dutra SOUSA,Paula Melo de Abreu Vieira,Vagner Rodrigues Santos,Janaína Brandão SEIBERT,Tatiane Cristine Silva de Almeida,Caio Fabrini Rodrigues,Samantha Roberta Machado de Oliveira,Flaviano dos Santos Martins,Jeronimo Geraldo Ferreira Júnior,Viviane Martins Rebello dos Santos
摘要
Many activities have been described for propolis, including, antiviral, antibacterial, antifungal, anti-inflammatory, immunoregulatory, antioxidant and wound healing properties. Recently, propolis has been highlighted due to its potential application in the pharmaceutical and cosmetic industries, motivating a better understanding of its antioxidant and anti-inflammatory activities. Propolis and its main polyphenolic compounds presented high antioxidant activity, and effectiveness as broad spectrum UVB and UVA photoprotection sunscreens. Through a qualitative phytochemical screening, the ethanolic red propolis extracts (EEPV) (70% at room temperature and 70% at a hot temperature) presented a positive result for flavonoids and terpenoids. It presented an antioxidant activity for reducing 50% of DPPH of 17 and 12 μg/mL for extraction at room temperature and at a hot temperature, respectively. The UPLC-QTOF-MS/MS analysis allowed the annotation of 40 substances for EEPV-Heated and 42 substances for EEPV-Room Temperature. The IC50 results of the ABTS scavenging activity was 4.7 μg/mL for both extractions, at room temperature and at a hot temperature. Additionally, we also evaluated the cytotoxic profile of propolis extracts against macrophage (RAW 264.7 cells) and keratinocytes (HaCaT cells), which showed non-cytotoxic doses in cell viability assays even after a long period of exposure. In addition, propolis extracts showed antibacterial activity for Gram-positive bacteria (Staphylococcus aureus and Staphylococcus epidermidis), demonstrating potential biological activity for the creation of formulations aimed at disease control and prevention.
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