The use of an in vitro fecal fermentation model to uncover the beneficial role of omega-3 and punicic acid in gut microbiota alterations induced by a Western diet

Caecal samples from rats on a Western diet were fermented in vitro to assess Fish and Pomegranate oil's impact on gut microbiota. Fish oil + Pomegranate oil raised α-diversity, butyrate, acetate, and GABA in the Western diet group.