芦荟
明胶
抗菌活性
热重分析
纳米载体
化学
热稳定性
粘液
精油
壳聚糖
化学工程
色谱法
材料科学
食品科学
核化学
传统医学
有机化学
植物
细菌
医学
药物输送
生物
遗传学
工程类
作者
Fateme Amani,Aidin Azadi,Atefe Rezaei,Mohammad Saeed Kharazmi,Seid Mahdi Jafari
标识
DOI:10.1016/j.jfoodeng.2022.111160
摘要
The present study aimed to fabricate Aloe vera (AV) mucillage/gelatin (GE) complexes as a carrier for cinnamon essential oil (CEO). Encapsulation efficiency and retention of CEO were used as parameters of choosing the best sample (1 GE:2AV and 30% CEO). Instrumental analysis of CEO-loaded AV/GE carriers revealed that CEO was well encapsulated within wall biopolymers. Also, the thermal stability of encapsulated CEO was higher than pure CEO confirmed by thermogravimetric analysis. Moreover, nanocarriers (29–308.9 nm) with an aggregated smooth structure were obtained. Simulated release study showed a high release of CEO (68.15%) from carriers after immersion in acidic conditions of gastric fluid. Antibacterial activity was investigated by the microdilution method and the results revealed that the antibacterial activity of CEO was escalated after encapsulation. The findings of this study pointed out that AV/GE complexes can be a promising carrier for the encapsulation of sensitive bioactive compounds.
科研通智能强力驱动
Strongly Powered by AbleSci AI