菠萝蛋白酶
医学
药理学
阿纳纳斯
化学
生物化学
生物
酶
木瓜蛋白酶
园艺
作者
Virender Kumar,Bharti Mangla,Shamama Javed,Waquar Ahsan,Pankaj Kumar,Vandana Garg,Harish Dureja
出处
期刊:Food & Function
[The Royal Society of Chemistry]
日期:2023-01-01
卷期号:14 (18): 8101-8128
被引量:8
摘要
Bromelain, an enzyme obtained from pineapple, has now been identified as having versatile pharmaceutical applications. The last decade has witnessed a paradigm shift for bromelain from food to a potential drug candidate.
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