蛋氨酸
生酮饮食
胆碱
酮症
脂肪变性
碳水化合物
内分泌学
内科学
生物
表型
化学
生物化学
氨基酸
医学
基因
糖尿病
神经科学
癫痫
作者
Pavlos Pissios,Shangyu Hong,Adam R. Kennedy,Deepthi Prasad,Fenfen Liu,Eleftheria Maratos–Flier
标识
DOI:10.1016/j.molmet.2013.07.003
摘要
Low-carbohydrate ketogenic diets are commonly used as weight loss alternatives to low-fat diets, however the physiological and molecular adaptations to these diets are not completely understood. It is assumed that the metabolic phenotype of the ketogenic diet (KD) is caused by the absence of carbohydrate and high fat content, however in rodents the protein content of KD affects weight gain and ketosis. In this study we examined the role of methionine and choline in mediating the metabolic effects of KD. We have found that choline was more effective than methionine in decreasing the liver steatosis of KD-fed mice. On the other hand, methionine supplementation was more effective than choline in restoring weight gain and normalizing the expression of several fatty acid and inflammatory genes in the liver of KD-fed mice. Our results indicate that choline and methionine restriction rather than carbohydrate restriction underlies many of the metabolic effects of KD.
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