作者
Shirley R. Burgess,Peter R. Shewry,G Matlashewski,Illimar Altosaar,B. J. Miflin
摘要
Journal Article Characteristics Of Oat (Avena sativa L.) Seed Globulins Get access S. R. BURGESS, S. R. BURGESS 1Biochemistry Department, Rothamsted Experimental StationHarpenden, Herts. AL5 2JQ, UJC Search for other works by this author on: Oxford Academic PubMed Google Scholar P. R. SHEWRY, P. R. SHEWRY 1Biochemistry Department, Rothamsted Experimental StationHarpenden, Herts. AL5 2JQ, UJC Search for other works by this author on: Oxford Academic PubMed Google Scholar G. J. MATLASHEWSKI, G. J. MATLASHEWSKI 2Department of Biochemistry, University of OttawaOttawa, Ontario, Canada KIN 9B4 Search for other works by this author on: Oxford Academic PubMed Google Scholar I. ALTOSAAR, I. ALTOSAAR 2Department of Biochemistry, University of OttawaOttawa, Ontario, Canada KIN 9B4 Search for other works by this author on: Oxford Academic PubMed Google Scholar B. J. MIFLIN B. J. MIFLIN 3 1Biochemistry Department, Rothamsted Experimental StationHarpenden, Herts. AL5 2JQ, UJC 3To whom correspondence should be addressed. Search for other works by this author on: Oxford Academic PubMed Google Scholar Journal of Experimental Botany, Volume 34, Issue 10, October 1983, Pages 1320–1332, https://doi.org/10.1093/jxb/34.10.1320 Published: 01 October 1983 Article history Received: 04 March 1983 Published: 01 October 1983