糖酵解
乳酸
生物能学
瓦博格效应
缺氧(环境)
生物化学
厌氧糖酵解
能量代谢
化学
新陈代谢
细胞生物学
生物
线粒体
细菌
氧气
内分泌学
遗传学
有机化学
作者
Scott K. Parks,Johanna Chiche,Jacques Pouysségur
出处
期刊:Nature Reviews Cancer
[Springer Nature]
日期:2013-08-23
卷期号:13 (9): 611-623
被引量:555
摘要
Intense interest in the 'Warburg effect' has been revived by the discovery that hypoxia-inducible factor 1 (HIF1) reprogrammes pyruvate oxidation to lactic acid conversion; lactic acid is the end product of fermentative glycolysis. The most aggressive and invasive cancers, which are often hypoxic, rely on exacerbated glycolysis to meet the increased demand for ATP and biosynthetic precursors and also rely on robust pH-regulating systems to combat the excessive generation of lactic and carbonic acids. In this Review, we present the key pH-regulating systems and synthesize recent advances in strategies that combine the disruption of pH control with bioenergetic mechanisms. We discuss the possibility of exploiting, in rapidly growing tumours, acute cell death by 'metabolic catastrophe'.
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