构造盆地
水生生态系统
环境科学
底栖区
营养水平
食物链
沉积物
湿地
生态学
食物网
生物浓缩
水生植物
生物
生物累积
水生植物
古生物学
作者
Xiaojian Qiu,Mengjie Pu,Haowen Zhang,Bentuo Xu,Jiazhen Wang,Rongrong Xuan
标识
DOI:10.1016/j.jhazmat.2024.135656
摘要
The widespread existence and persistence of antibiotics in the aquatic environment, and their extensive ecological risks, have attracted considerable attention. The objective of this study was to evaluate the occurrence and distribution of 25 antibiotics in environmental and biological samples from Poyang Lake Basin in China. SPE-HPLC-MS/MS was used to quantify the concentrations in different matrices. The total concentrations ranged from 144 to 933 ng/L in the water and 346 to 1154 ng/g in the sediment. In the spatial distribution analysis of this basin, the concentrations in the Ganjiang River were generally higher than those in Poyang Lake. The seasonal distribution in the wet and dry seasons showed comparatively higher concentrations during the dry season than the wet season. Additionally, antibiotics were found in various hydrophytes and animals, and the bioconcentration factor values followed the order: emergent plants > floating plants > submerged plants and benthic organisms > ducks > fish. Moreover, correlations among different matrices showed that antibiotics in viviparid snails were significantly positively correlated with those in ducks, and negatively correlated with those in carps, indicating the transmission relationship through the food chain. The results showed the trophic transfer of antibiotics in the food web and their potential environmental impacts on Poyang Lake Basin need constant attention.
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