高尿酸血症
尿酸
荟萃分析
痛风
内科学
医学
内分泌学
作者
Sijie Cheng,Lishen Shan,Zhuying You,Yang Xia,Yuhong Zhao,Hehua Zhang,Zhiying Zhao
出处
期刊:Food & Function
[Royal Society of Chemistry]
日期:2023-01-01
卷期号:14 (17): 7853-7868
被引量:32
摘要
: Collectively, a plant-based dietary pattern is negatively associated with SUA levels and hyperuricemia. Therefore, a plant-based dietary pattern should be recommended for the management of SUA levels and the prevention of hyperuricemia.
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