细胞器
蛋白质组
酵母
线粒体
酿酒酵母
分离(微生物学)
细胞生物学
生物
生物化学
化学
计算生物学
生物信息学
作者
Chris Meisinger,Nikolaus Pfanner,Kaye N. Truscott
标识
DOI:10.1385/1-59259-958-3:033
摘要
Often preparations of isolated organelles contain other, unwanted, cellular components. For biochemical experiments to determine the localization of newly identified proteins, or to determine the whole set of proteins (or the proteome) from a desired organelle, these unwanted components often confuse the resulting data. For these types of studies, it is crucial to have highly pure fractions of the desired organelle. Here we describe a protocol for purification of mitochondria from Saccharomyces cerevisiae cells devoid of contamination from other cellular compartments.
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