槲皮素
渣
类黄酮
抗氧化剂
传统医学
多酚
药理学
医学
化学
食品科学
生物化学
作者
Michał Kazimierz Zaborowski,Anna Długosz,Błażej Błaszak,Joanna Szulc,Kamil Leis
出处
期刊:Molecules
[MDPI AG]
日期:2024-07-05
卷期号:29 (13): 3206-3206
标识
DOI:10.3390/molecules29133206
摘要
Quercetin, a bioactive plant flavonoid, is an antioxidant, and as such it exhibits numerous beneficial properties including anti-inflammatory, antiallergic, antibacterial and antiviral activity. It occurs naturally in fruit and vegetables such as apples, blueberries, cranberries, lettuce, and is present in plant waste such as onion peel or grape pomace which constitute good sources of quercetin for technological or pharmaceutical purposes. The presented study focuses on the role of quercetin in prevention and treatment of dermatological diseases analyzing its effect at a molecular level, its signal transduction and metabolism. Presented aspects of quercetin potential for skin treatment include protection against aging and UV radiation, stimulation of wound healing, reduction in melanogenesis, and prevention of skin oxidation. The article discusses quercetin sources (plant waste products included), methods of its medical administration, and perspectives for its further use in dermatology and diet therapy.
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