毛螺菌科
生物
寄主(生物学)
肠道菌群
人类健康
疾病
医学
生理学
动物
生态学
生物化学
细菌
内科学
环境卫生
遗传学
厚壁菌
16S核糖体RNA
作者
Mirco Vacca,Giuseppe Celano,Francesco Maria Calabrese,Piero Portincasa,Marco Gobbetti,Maria De Angelis
出处
期刊:Microorganisms
[MDPI AG]
日期:2020-04-15
卷期号:8 (4): 573-573
被引量:705
标识
DOI:10.3390/microorganisms8040573
摘要
The complex polymicrobial composition of human gut microbiota plays a key role in health and disease. Lachnospiraceae belong to the core of gut microbiota, colonizing the intestinal lumen from birth and increasing, in terms of species richness and their relative abundances during the host’s life. Although, members of Lachnospiraceae are among the main producers of short-chain fatty acids, different taxa of Lachnospiraceae are also associated with different intra- and extraintestinal diseases. Their impact on the host physiology is often inconsistent across different studies. Here, we discuss changes in Lachnospiraceae abundances according to health and disease. With the aim of harnessing Lachnospiraceae to promote human health, we also analyze how nutrients from the host diet can influence their growth and how their metabolites can, in turn, influence host physiology.
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