材料科学
电化学气体传感器
电极
电化学
纳米技术
化学工程
化学
物理化学
工程类
作者
Shuang Han,Ruonan Sun,Le Zhao,Chen Yan,Hongtao Chu
出处
期刊:Food Chemistry
[Elsevier]
日期:2023-03-22
卷期号:418: 136001-136001
被引量:16
标识
DOI:10.1016/j.foodchem.2023.136001
摘要
Olaquindox (OLA) in food from its illegal use possesses great harmful effects on humans, making it important to develop sensitive, inexpensive, and convenient methods for OLA detection. This study innovatively presented a molecularly imprinted electrochemical sensor based on the synergistic effects of nitrogen-doped graphene quantum dots (N-GQDs) and a nickel-based metal–organic framework functionalized with silver nanoparticles (Ag/Ni-MOF) for OLA detection. N-GQDs and Ag/Ni-MOF with unique honeycomb structures were sequentially modified on the glassy carbon electrode (GCE) surface to accelerate the electron transfer rate and increase the available region of the electrode. Molecularly imprinted polymers were further grown on the Ag/Ni-MOF/N-GQDs/GCE by electropolymerization to significantly enhance the selective recognition of OLA. The constructed sensor showed excellent performance for selective OLA determination, with a wide linear range (5–600 nmol·L-1) and exceedingly low detection limit (2.2 nmol·L-1). The sensor was successfully applied to detect OLA in animal-origin food with satisfactory recoveries (96.22–101.02%).
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